11 jobannoncer matcher din søgning 11 jobannoncer fundet

Kvalitetschef til GB Meat Group, Hadsund-afdelingen

Vi er et team bestående af 42 dedikerede medarbejdere (en skøn blanding af funktionærer og produktionsmedarbejdere), der altid tilstræber at efterleve vores motto ”keep it simple and make it work”.

Du får din daglige gang hos GB Meat Groups nystartede Hadsund-afdeling. Her får du 25 engagerede kolleger, der glæder sig til at tage imod dig. Du bliver en del af vores kontormiljø i Hadsund hvor I, i et fællesskab har ansvaret for virksomhedens produktion og kvalitet.

Slagterelev (med potentiale til at blive Mesterkødskærer)

Er du en ægte ”meat lover” med en skarp kniv og en passion for de mest udfordrende bøffer? Så er du kommet til det rigtige sted! Vi søger energiske og ambitiøse slagterelever til vores kødglade hold med opstart august 2024.

Som vores slagterelev vil du blive en del af et dynamisk team, der deler din kærlighed for kød.

Hvis du har det rigtige snit, og du tror, at du kan hakke dig til succes i kødverdenen, så tøv ikke med at sende din ansøgning!

Sommervikar til laboratoriet

Tican Fresh Meat A/S, Thisted, søger en sommerferievikar til laboratoriet, gerne med opstart hurtigst muligt.

Du behøver ikke være uddannet laborant eller have erfaring inden for laboratoriearbejde – du får en meget grundig oplæring.

Jobbet indebærer at forberede trikinanalyser, hjælpe med fremstilling af substrater samt diverse ad hoc-opgaver.

Innovation Partner – DTU Skylab

Startup builder and innovation nurturer within digitalization, sustainability, or constructing? Take a look at this opportunity!

DTU Skylab is looking for an ambitious business developer/venture builder/entre-/intrapreneur with a strong technical and commercial foundation within digitalization, sustainability, mechanical engineering, materials, and manufacturing to join our team of Innovation partners.

Are you passionate about building technology-based startups and commercializing early-stage research? Then this might be the right opportunity for you.

Area Sales Manager

As Area sales Manager, you will join a team of 3 area sales managers and two area sales assistants where you will be responsible for your own selected countries in the region (a.o. Middle East and Africa). You will be referring to the Managing Director Foss Nordic & Distributor Sales EMEA.

It is your responsibility to develop business plans, budgets and execution plans and follow up on agreed targets, via frequent meetings with the local distributors as well as customers. You will be focusing highly on pipeline management.

A la carte Chef, Restaurant Ansvar at Scandic Spectrum

If you are ambitious in the kitchen and enjoy working with the best ingredients and serving quality and pleasure on every plate, we believe you could be our new a la carte Chef at Restaruant Ansvar - Greenery lab, which is Scandics front-runner and development site for a sustainable green ecological profile.

At Restaurant Ansvar, you become part of a team that is passionate about and takes great pride in the food served. You will help to create a vegetable-oriented menu at a high level, which is always based on seasonal ingredients. The kitchen is handled by our head chef with experience from Denmark and abroad, including several Michelin restaurants.

Global Category Manager

Do you have responsibility for a global strategy? Our Global Category Managers do.

We are looking for a new Global Category Manager to be responsible for managing and sourcing one of the most important categories – electronics - with the aim to achieve optimum conditions regarding integral cost & benefit for Marel.

This covers category strategy definition and implementation of the related sourcing activities through a cross-functional and global team. The emphasis is on maximizing the procurement contribution upstream the value chain, while continuously improving supply base performance and reducing complexity.

Senior Application Specialist - Culinary

For the Culinary Design in Brabrand, we are seeking a Senior Application Specialist to assist us in servicing our external and internal customers.

Main Responsibilities:

• Servicing our European based customers within the Culinary solutions – from Globals to Start ups
• Execution of customer related tasks in close collaboration with colleagues in the group and across the entire organization