Senior Food Scientist - Membrane filtration, Nr.Vium - 731478

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Senior Food Scientist - Membrane filtration, Nr.Vium

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Do you want to work with advanced food science and use your skills developing epoch-making, milk-based ingredients in powder form? Arla Foods Ingredients (AFI) is an independent company within the Arla Foods Group, with an ambition to become the true global leader in value-added whey.

As Senior Food Scientist, you will be the prime mover for a couple of designated projects within development of products and processes. Your job starts in the planning phase and ends with proper documentation of the project results and findings. In the intervening period, you will make sure the project is carried through and assessed.

You will attend seminars and build a wide range of contacts to suppliers as well as Danish and foreign universities and researchers.