Lab technician in precision fermentation for sustainable food production - DTU Food - 1600986

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Lab technician in precision fermentation for sustainable food production - DTU Food

Kgs. Lyngby

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Do you want to contribute to developing “cow-free” milk ingredients?

Your overall focus will be supporting research in the field of cellular agriculture/precision fermentation and within this framework you will focus on genetically engineered microbial cell factories to produce milk proteins with the right functionality.

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Published: 01-10-2025