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Experienced Scientist for validating QC methods in Novonesis
Do you want to work in an environment where great collaboration is valued as highly as scientific excellence?
Working as Scientist in our team, you will be responsible for validating and optimizing analytical methods for Human Health products in our QC labs. You will work closely with other scientists and laboratory technicians to plan and implement efficient microbiological methods.
Formulation Scientist
As a Formulation Scientist at our European Innovation Center in Hørsholm, Denmark, you will play a crucial role in researching formulation technologies for pheromone line of products.
Responsibilities:
- Research new formulation approaches and innovative new technologies for pheromones.
- Design and execute experiments to develop robust formulations for various products, with a special emphasis on pheromones.
Scientist, New Product Development, Arla Foods Ingredients - Videbaek
Are you a skilled and passionate Protein Scientist eager to apply your expertise in developing cutting-edge ingredients for sports, medical, and infant nutrition?
Your primary objective will be to conduct trials aimed at progressing new product ideas. Your responsibilities will include:
- Collaborating with NPD teams to develop innovative ingredients.
- Planning and executing trials across laboratory, pilot, and production scales, in collaboration with laboratory technicians and operators.
Postdoctoral positions in Sustainability, Genomics, Microbiology, and Bioinformatics/Data Science - DTU Biosustain
DTU Biosustain is actively seeking candidates for postdoctoral roles in fields such as sustainability, genomics, microbiology, and bioinformatics/data science.
We welcome applications from researchers in these or related fields, especially those focusing on large-scale data integration using advanced technologies (e.g., long-read, single-cell, microscopy, metabolic) for sustainable food and agricultural production.
Application Scientist
In this role, you’ll make impact by becoming our go-to cheddar cheese authority, spearheading the development of innovative cultures and solutions. Working alongside a diverse group of scientists, technicians, and project teams, you will be instrumental in our R&D and commercial initiatives.
Based in our contemporary Dairy Application & Technology Centre, you will be at the forefront of expanding our capabilities and pioneering innovations with our partners.
PhD scholarship in cormorant and seal predation - DTU Aqua
Are you looking for a career as a natural scientist with strong analytical skills, fieldworking and an applied focus? This could be a position for you.
Your job will be to participate in a larger EU-funded project focusing on the predation on coastal fish. You will explore, analyze, and publish studies on the impact of predation on coastal fish like cod, flounder and eel. Part of your work will be collecting and analyzing seal-scats and cormorant pellets and estimate the total predation on different species using state of the art modeling techniques.
PhD Special Call: PhD position in consumer and marketing research on alternative plant-based food ingredients to replace eggs
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Postdoc position in Microbiology
Department of Food Science, University of Copenhagen, is recognized for excellence in food research, food science education, and industry collaboration.
Senior Scientist (Process Analytical Technology, PAT)
Are you ready to pioneer the future of pharmaceutical development?
Postdoc in Cheese (plant-based) Microstructure
A 2-year postdoc position on the topic of cheese structure (plant-based and dairy) is available from September 2024 within SDU Biotechnology,...
Postdoc position in Integrating Stakeholder Perspectives for Sustainable Agriculture Transformation
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Postdoc of Innovation Studies
Department of Food and Resource Economics invites applicants for a two-year Postdoc position in Innovation Studies from 1 June 2024 or as soon as possible thereafter.
PhD fellowship in Microbiology and Phage Delivery Engineering
The Department of Food Science, Section of Microbiology, Gut Health, and Fermentation invites applicants for a PhD fellowship in Gut ecology...
Postdoc position in Microbiology
The Department of Food Science, Section of Microbiology, Gut Health, and Fermentation invites applicants for a Postdoc position in the project...
211-1819/24-2I Postdoc in Advanced Microscope Image Analysis of Food Texture
The Image Section invites applicants for an 18-month postdoctoral research fellowship with an expected starting date of 1 September 2024.
Postdoc in agriculturalenvironmental economics
The Department of Food and Resource Economics (IFRO) at the University of Copenhagen invites application for a fixed-term postdoc position...
Postdoc of field scale root carbon deposition and subsoil resource acquistion
Department of Plant and Environmental Science, Faculty of Science at University of Copenhagen is offering a 41-months Postdoc position in...
Postdoc in thermodynamics of phase transitions in Li- and Na-ion batteries
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RE-ADVERTISEMENT: Academic Employee (PhD level lab manager) in Optical Spectroscopy and Materials
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PhD fellowship in Food Microbiology
The Department of Food Science is offering a PhD fellowship in Food Microbiology and Fermentation.