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Are you our new reservations and success manager?
Copenhagen-based Daniel and Jacob’s apartments is on the lookout for a full-time reservations and success manager to be the maestro/maestra of our daily communication and create unique and great experiences for our guests.
Not two days will be alike, but expect this to be part of your daily routine and responsibilities:
- Daily communication with guests via email, messaging and phone.
- Turn inquiries into reservations by assisting with sales.
General Manager, Clarion- and Comfort Hotel Copenhagen Airport
Do you have what it takes to take the lead at Northern Europe’s Largest Airport conference venue?
If you speak “hotel” and are a passionate and driven commercial leader, capable of delivering extraordinary results and building up your dream team, then we can’t wait to hear from you!
You have proven experience in a senior leadership role within the hospitality industry, including F&B and M&E. You also have a track record of delivering exceptional financial results and achieving business targets.
Waiter for Aamanns Replik
Aamanns Replik opened in 2021 in the iconic building housing Skuespilhuset.
Restaurant Selma is hiring chef de partie
Our cuisine is produce driven, always seasonal and steered by strong craftsmanship.
NORDLANDET is hiring energetic and passionate Front of House staff from June 1st to end September
Hotel Nordlandet is a destination hotel, seeking vibrant and passionate front of house staff, including waiters and waitresses, to join our team for the upcoming 2024 season.
NORDLANDET is looking for chefs for high season 2024 – starting from July 1st to the end September
If you're looking for new challenges and perhaps new acquaintances, now is the time to apply for a job at one of Bornholm's best hotels!
Kok til kinesisk restaurant søges! / Chef for Chinese restaurant wanted!
Minjiang Restaurant søger lige nu en kok, der kan tiltræde hurtigst muligt.
Pizza Maker at Diamond Slice
Diamond Slice is expanding and in need of new pizza makers to join our team.
Souschef For Hotel restaurant
Be a part of a talented kitchen team in a newly open restaurant, mostly a la carte.